Directions for use
To make 1 large pancake or 4 small pancakes or 1 waffle, pour 4 full scoops (60g) into a bowl or shaker.
Add 110 mL of water or milk. Mix well with a whisk or shaker until you have a smooth batter.
Pour the batter into a hot pan over medium heat or a pre-oiled waffle iron until you have a golden pancake or waffle.
Enjoy!
Composition
WHEAT FLOUR; MILK PROTEIN; EGG WHITE POWDER (FREE RANGE HENS); WHOLE EGG POWDER (FREE RANGE HENS); PEA PROTEIN; FRUCTOSE; FLAVOURINGS; RAISING AGENT: SODIUM BICARBONATE.
Nutritional values
Per 100g :
Energy value: 1540 kj | 364 Kcal
Fat: 5.4g
of which saturated fatty acids: 1.6g
Carbohydrates: 42.7g
of which sugars: 4.9g
Protein: 35.3g
Salt: 1.4g
Fibre: 1.5g
Precautions for use
Follow the instructions for use. Keep out of reach of young children. Use as part of a balanced diet and healthy lifestyle. Close the jar tightly between each use. Store away from moisture, light and heat. Do not freeze or deep freeze. Consume promptly after opening.