• Reference : ACEBIO60GELEFW
    Acerola (Malpighia glabra) is the fruit of a cherry-like shrub of the same name. The acerola fruit is 20 to 30 times richer in vitamin C than an orange, making it a particularly interesting and valuable natural source.

    Vitamin C protects cells against oxidative stress, contributes to the normal functioning of the immune system and helps to reduce fatigue.
     
    Directions for use
    Take 2 capsules per day with a glass of water.

    Composition
    DRY EXTRACT OF ACEROLA* (MANIOC MALTODEXTRIN) (MALPIGHIA EMARGINATA) ACACIA FIBRE/ANTI-AGGLOMERATING AGENT: COLLOIDAL SILICA [NANO]/TRANSPARENT GEL (HYDROXYPROPYLMETHYLCELLULOSE VEGETALE)

    Nutritional value
    Contribution for 2 capsules
    Acerola extract* (fruit) 500 mg i.e. Vitamin C 85 mg
    Acacia fibres: 80 mg.

    Precautions for use
    Not recommended for children and pregnant women.
     

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